Cake Decorating Community - Cakes We Bake

All Blog Posts (363)

Baby contest

HI I entered the baby contest today I hope I entered correctly,

Thanks,Monica Saner

Added by Monica Saner on August 22, 2010 at 10:32pm — No Comments

Baby Shower Cake Contest

Hi Everyone,

We have a LOT of amazing contest entries this month. I am checking the site every hour for new entries.

Please don't be insulted if you find your cake isn't featured. It's easy to miss one when they are being added so quickly. If your cake is not featured, please let me know. I don't want to leave anyone out.

Thanks!

Terri

Added by Theresa Happe on August 22, 2010 at 3:58pm — 17 Comments

Feliz dia papá....

Desde el primer post y este han pasado varias cosas...

Por ejemplo, la celebración del día del Padre, en Venezuela se festeja el tercer domingo de junio... Yo en particular llevo a mi papá y su celebración en mi corazon. Hace ya mas de 10 años de su partida, pero está presente en cada torta que realizo.

En mis inicios, fue él quien me apoyó en las largas noches en los proyectos mas hermosos, fue quien junto a mi mamá me motivaron a trabajar en la cocina y hacer…

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Added by Fabiola Solis Caballero on August 15, 2010 at 11:58pm — No Comments

Check out my new Facebook page- Cake Designs by DiamondJo

Check out my new Facebook page- Cake Designs by DiamondJo

http://www.facebook.com/friends/?filter=afp#!/pages/Staten-Island-NY/Cake-Designs-by-DiamondJo/147875845238297?ref=sgm&__a=9&ajaxpipe=1

Added by Jo Ann Neves on August 11, 2010 at 3:59pm — No Comments

Sweetex

I've used Crisco for my butter cream frosting and pretty soon it was tasting pretty disgusting to me, basically sweetened Crisco and I think it leaves an slick in my mouth and a greasy after taste. I switched to the Walmart grocery store brand because someone suggested since it has a slightly higher fat content it tastes better. I can't tell a difference. I have now read online that baker's use Sweetex. Has anyone used it? Is it worth using over a brand from the grocery store since you have to… Continue

Added by Dianne Severa on August 10, 2010 at 7:47pm — 12 Comments

Hi! I am addicted

I retired in May. I retired young but sitting in a chair all day was beginning to kill me. So my husband and I decided to have me not work and adopt a healthier lifestyle. I took a cake decorating class in July and now I am totally addicted to decorating cakes and looking at decorated cakes and getting tips on decorating. I have to be careful not to spend too much time at my computer or retiring early won't have been worth the effort. I also have to stay away from actually eating the cakes I… Continue

Added by Dianne Severa on August 8, 2010 at 12:59pm — 3 Comments

How much to charge for a groom's cake?

Hi everyone i would like your input on how much to charge for a chocolate grooms cake with chocolate covered strawberries on tip?

Added by Anita Jackson on August 4, 2010 at 10:32am — 5 Comments

I'm on facebook too

you can check out more of my pictures on my facebook page...janessweetcreations

Added by jane's sweet creations on August 1, 2010 at 10:40pm — No Comments

www.fifideli.com

Hi guys ! I encourage you to become a fan of my blog!!
www.fifideli.com

Added by Fifi's Deli on August 1, 2010 at 8:59am — No Comments

www.fifideli.com

Hello World ! My name is Fifi. I am very passionate about cake decorating and Mediterranean cooking.If you want to know more, check out my blog, at www.fifideli.com !!! Hope you like it.

Added by Fifi's Deli on August 1, 2010 at 8:36am — 1 Comment

Planning for DJ's 1st Birthday

Wow, I just noticed I haven't blogged in a while. The last specialty cake I made was for my hubby's family reunion and that was at the end of June. The picture is posted in my cake album.

I've been thinking hard on my son's 1st birthday celebaration. His Godmother wanted to dress him up as Woody from Toy Story so the party theme will be of course Toy Story. I've decided to make a cupcake tower and a main cake. The problem is that I can't make up my mind for the cake.…

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Added by Windy Jimenez on July 24, 2010 at 2:11pm — 1 Comment

Chocolate Contest Entries

Hi everyone,

Right now, the site is experiencing some glitches due to an upgrade that took place earlier today. The Chocolate Contest entries are not visible right now. We're working to get this restored as soon as possible.

You can still enter the contest, but we won't be able to feature any more cakes until this is fixed.

Thanks for your patience!

Added by Theresa Happe on July 20, 2010 at 3:33pm — No Comments

First Place in my first contest!!

I am thrilled to tell all of you who follow my blog
that I have just WON my 1st cake contest!!
I took 1st place (not grand prize, but…
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Added by rochelle walters on July 19, 2010 at 10:18am — 7 Comments

New Video about Cake Competitions

I wanted to share my cake that won the Central Florida Cake competition and invite everyone to join competitions. Plus I am inviting everyone to participate in my cake contest "Summer Sensations"

Hope you enjoy!



Thanks for watching!

Ta ta!

Edna… Continue

Added by Edna De la Cruz on July 17, 2010 at 1:03am — 2 Comments

e-book

Hi, I joined today and can't find out how to get my e-book. Please help.


Thank you

Added by Carolyn Holcome on July 15, 2010 at 12:10pm — 4 Comments

Vote for your favorite Sports Cake

If you would like to help select the winner of the Sports Cake Contest on my other site, Cake-Decorating-Corner.com, go here to see the contest entries. Click on the cake page you want to vote for and use the rating stars to rate the cake.

Thanks to everyone who participated!

Added by Theresa Happe on July 8, 2010 at 11:27am — 1 Comment

Poisonous flowers

Everything used in the baking and sugar craft industry has to be food grade,so whether it is cake tins cutters,colors,packaging,foil,tools,everything including any kind of decoration has to be food grade,yet I have a few baking tins that will leave a black residue on the cakes if I don't line my tins,I've been told that this happens when food grade metal is not being used.I have imported very expensive blossom plunger cutters that I don't use… Continue

Added by Neryl Johnson on July 6, 2010 at 2:54pm — 8 Comments

Chocolate Contest Photo - Reminder

Hi Everyone, just wanted to give you a reminder that there is only one photo allowed per entry, you can submit as many entries as you want but please only one photo of each

labeled Chocolate Contest. Multiple photos means we have to decide

which photo to feature and that may not be the photo you want.

Thank You…

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Added by Sherry Qualls on July 2, 2010 at 1:51am — 1 Comment

Summer BBQ!

I was 'elected' to make the cake for our annual street party this year! I had seen some of the BBQ cakes on this site and wanted to try it myself (thanks to all whose ideas I used!!!) Then I had the idea of making it a 'Coleman Stove" since I live on Coleman St! I also wanted to try my sister-in-laws recipe for a lemon poke cake (my fav!) Overall, it didn't take me nearly as long as I thought it would and it turned out exactly as I had pictured! The Poke Cake was amazing! So moist and lemony… Continue

Added by Dia on June 30, 2010 at 1:41pm — No Comments

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