Started this discussion. Last reply by yesenia enriquez Oct 7, 2011. 3 Replies 0 Favorites
Hello everyone,Great news fellow South West Floridians, an ICES member, Mrs. Sandy Lampe and I have been working on creating a cake club for our area. Sandy was able to find a location where we can…Continue
Started this discussion. Last reply by Jennifer Quinn Oct 5, 2010. 9 Replies 0 Favorites
So, I finished a Super Why themed cake for a co-worker last night. It is for her son's 3rd birthday party today. I call my husband (I'm at work) and ask him to take out the cake and place it on the…Continue
Started this discussion. Last reply by Kathy Kmonk Nov 4, 2010. 8 Replies 0 Favorites
My husband's niece would like me to ship a cake out to her up north. Has anyone ever shipped a fondant covered cake?
Tags: shipping
Started this discussion. Last reply by annehannon Dec 27, 2010. 17 Replies 0 Favorites
Okay, so I had to throw out 3 batches of my IMB. I got the meringue portion of it perfect. I've made it before, but as soon as I place the butter it gets soupy! I wait until the meringue mix in…Continue
Tags: Buttercream, Meringue, Italian, IMB
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Posted on July 24, 2010 at 2:11pm 1 Comment 0 Favorites
Wow, I just noticed I haven't blogged in a while. The last specialty cake I made was for my hubby's family reunion and that was at the end of June. The picture is posted in my cake album.
I've been thinking hard on my son's 1st birthday celebaration. His Godmother wanted to dress him up as Woody from Toy Story so the party theme will be of course Toy Story. I've decided to make a cupcake tower and a main cake. The problem is that I can't make up my mind for the cake.…
ContinuePosted on June 20, 2010 at 7:30am 4 Comments 0 Favorites
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Hi Windy, It's been a few years since we talked. How are you doing? Are you still doing cakes? Call me sometime to have lunch. 563-299-0525
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