Added by Diana Viera on March 28, 2010 at 12:04pm — 2 Comments
I just completed the Wilton Level One course, so am new to cake decorating but want to make a cake form my granddaughter's christening. Any suggestions?
Thank you
Added by Sharron Mell on March 25, 2010 at 4:32pm — No Comments
Added by Diana Viera on March 21, 2010 at 2:27pm — 2 Comments
Added by Ria Aure on March 18, 2010 at 3:39am — 10 Comments
When I dropped off the Hello Kitty and Super Mario cakes at the kids' birthday party at the bowling alley - all heads turned. Almost every person at the bowling alley (a popular kids birthday party location around here) came to have a look. The owner of the bowling alley asked me to make a castle cake that they could sell off of their website for the parties - they'd take a commission of course. I'm excited to try it. I'm not sure on pricing, or what the market will bear around here (we're…
ContinueAdded by Kim Hamilton on March 11, 2010 at 9:18pm — 1 Comment
I just talked to my niece. Her son's first birthday party is the 20th. She wants me to do a Finding Nemo cake for his party. I'm really excited to try it. Plan on doing a RKT fondant covered Nemo on the top, with all the other characters around the tiers. I can't wait to get started. I can start the gumpaste parts this weekend - I plan on doing some coral and shells. Will do the major characters out of fondant.
On another note - made a pink lemonade cake from scratch yesterday…
ContinueAdded by Kim Hamilton on March 11, 2010 at 8:54pm — No Comments
Added by Callie Morton on March 11, 2010 at 5:24pm — 1 Comment
Added by Donna on March 11, 2010 at 8:36am — 5 Comments
Added by Pamela Brown on March 10, 2010 at 12:40am — 3 Comments
HI EVERYONE,
MY NAME IS CYNDI, I HAVE BEEN MARRIED FOR 22 YRS, WE HAVE 6 CHILDREN AND 6 GRAND CHILDREN. (THIS IS WHERE I GET ALL MY BAKING EXPERIENCE FROM) IAM A JERSEY GIRL THROUGH AND THROUGH WHO LOVES TO BAKE AND DECORATE CAKES WITH A PASSION!!
I JUST FOUND THIS SITE AND I ALREDY LOVE IT!! I HOPE TO LEARN ALOT AND MAKE ALOT OF FRIENDS!!!
Thanks for the great site!! CYNDI (LEHLA IS WHAT THE GRANDKIDS CALL ME)
Added by Cyndi on March 9, 2010 at 8:00pm — 4 Comments
Added by Tracy Hampson on March 9, 2010 at 3:29pm — 1 Comment
Hello Everyone, I just wanted to properly introduce myself so you can know little bit more about me. I am a counselor just not yet licensed (working on it) :) I have been married for 7 years in this June and I have two beautiful girls(5 and 4 years old). Once, I graduated from grad school, my husband and I decided that I would stay at home until both girls would start school and then I would work on starting my counseling career. Well, staying at home made me fall in love with caking. At…
ContinueAdded by Erica on March 9, 2010 at 9:30am — 2 Comments
Gluten-free baking poses it's own unique set of challenges, and once you start baking without wheat based flours you'll notice that each gluten free flour has it's own unique properties. Gluten free flours do not rise as easily or high as wheat flours and you'll often notice an abnormally high number of eggs used in recipes to help resolve that. Also using a small amount of guar or xantham gum in your recipes helps reduce the "crumbling…
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