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separate living quarters for baking at home in FloridaHello, Can you shed any light on whether I can be permitted to bake goods in my home for wholesale distribution in Florida? From randomly s… Started by patrice williams |
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Mar 14, 2011 Reply by Barbara |
Making cakes part time to full timeHi ladies, I started my part time cake business which has been my dream since I was 19, but just never had the courage to do it. I work t… Started by Wendy Wegener |
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Mar 12, 2011 Reply by Les Brown |
Working for a bakeryHey everyone, I have an interview to be the lead decorator at a bakery and was wondering how to go about this. Would you prefer to be paid… Started by Shari |
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Feb 26, 2011 Reply by Christina |
Minnesota Home based Cake businessI live in Minnesota and have found that a home based food business is not allowed legally. I, however, have found a little loophole in the… Started by Crissy Hambly |
0 | Feb 19, 2011 |
Florida Bake at Home UpdateFrom: Creamer, Teddi [mailto:Teddi.Creamer@myfloridahouse.gov] Sent: Friday, February 18, 2011 1:20 PM To: Barbara Schmal Subject: RE: Baki… Started by Barbara |
0 | Feb 19, 2011 |
Take the leap of faith?Hello - I am new to this group and thrilled that I found it. I am a "reborn" cake decorator. I was going to be a pastry chef in my youn… Started by Cheri Slider |
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Feb 16, 2011 Reply by Denay Davis |
Did I charge too much?I had an order for cupcakes for a little boy's birthday this past weekend. The customer wanted 24 cupcakes (1 dozen yellow, 1 dozen chocol… Started by Kathy Kmonk |
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Feb 8, 2011 Reply by ♥Cat♥ |
Cake businessI am a Microwave cooking expert of my town & taught around 3000 women in this art. I am now thinking to enter into business of home del… Started by mamta dosi |
0 | Jan 11, 2011 |
Florida Cottage Food Act UpdateI received the email below from the Florida Dept of Agriculture. It appears that the Commissioner will be making some recommedations at th… Started by Barbara |
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Jan 10, 2011 Reply by Barbara |
Cake PopsNow that Cake Pops have become all the rage I've decided to add them to my menu. I'm studying how to make them and then thinking about how… Started by Ellen Wojdyla |
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Jan 5, 2011 Reply by Tracey Washington |
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