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Renee Poutre
  • Female
  • Ballston Spa, NY
  • United States
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Renee Poutre's Discussions

Transportation and Delivery

Started this discussion. Last reply by jeri c Feb 11, 2010. 3 Replies

I'm wondering what the most proper way to transport and deliver a stacked cake. (2 or more tiers). Cake Boss transports them in his delivery truck. Does anyone cover threm or do you just stick it on…Continue

sizes

Started this discussion. Last reply by Renee Poutre Feb 3, 2010. 4 Replies

How many people would a 2 layer 12" and 10" round cake feed? I always get conflicting answers. Its for a birthday party and so the pieces would be a little more hearty then a wedding. The cake I have…Continue

Fondant cutouts

Started this discussion. Last reply by tracey lopez Jan 30, 2010. 1 Reply

I know to keep fondant tightly covered but what is the best way!! I have to do a pretty demanding cake this weekend, i'd like like to make the fondant cut outs early in the week. (they are flat…Continue

 

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