Fondant cutouts
I know to keep fondant tightly covered but what is the best way!! I have to do a pretty demanding cake this weekend, i'd like like to make the fondant cut outs early in the week. (they are flat sesame street characters) how should I store these once i cut them out?!
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Permalink Reply by tracey lopez on
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lay them flat in a ziploc baggie or even on wax paper covered up
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