Cake Decorating Community - Cakes We Bake

English cake makers and decorators

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English cake makers and decorators

English cake makers based in the UK or anywhere else

Members: 69
Latest Activity: May 26, 2013

Discussion Forum

My fondant is too sticky

Started by Lucie Carpenter. Last reply by Katy Nott Apr 2, 2013. 6 Replies

I use store bought fondant, and have always got the Dr Oetker White Icing, and then colour it myself (getting an airbrush for b'day to help with this)! However it always seems to be really sticky. I…Continue

Where are you?

Started by Tanya. Last reply by Sue Laws Mar 20, 2013. 52 Replies

Hello, thought a group for English cake makers and deorators would be a good idea so wherever you are join me in discussion, thoughts, and musings about cake and cake toppers 

Tags: worlwide, UK, makers, cake, English

Where do you shop?

Started by Lilly Wilders. Last reply by Katy Nott Aug 22, 2012. 14 Replies

I sometimes find decorating equipment quite hard to find so I wondered where everyone else get their supplies. I get most of mine from A Piece of Cake and cake-stuff.com but am always on the look out…Continue

SILVER SPOON OR TATE AND LYLE??

Started by ann pallett. Last reply by Katy Nott Jun 25, 2012. 2 Replies

This morning I've taken back 4 boxes of Silver spoon icing sugar!!!!!!! why??????I really can't work with it!!!! it's really gritty in my royal icing and buttercream and I make my own fondant too and…Continue

Comment Wall

Comment by Titi Onajin on July 29, 2012 at 1:20pm

Hi Katy, I always use buttercream but you can try www.americansweets.co.uk and if they don't have it, ask if they can bring it in for you.

Comment by Katy Nott on July 29, 2012 at 1:25pm

Thanks for the suggestion Titi - I have had a look and they don't have it, but I will email and see what they say.

Comment by lou broughton on July 29, 2012 at 2:48pm
Katy i posted my reply on your wall
Comment by Katy Nott on July 29, 2012 at 2:50pm

Got it lou, thanks!  I'll check it out and let you know how I get on.

Comment by Katy Nott on July 30, 2012 at 6:51am

@Lou - hi Lou.  Thanks again for the tip.  I emailed Bev and she responded straight away.  Called her this morning and she is getting it out in the post to me today.  Something she called sweet satin and she knows about the problems with regalice, so it's not just me!  Great result, thanks again.

Comment by lou broughton on August 3, 2012 at 11:10am
Glad u got it sorted 
Comment by Katy Nott on March 31, 2013 at 1:52pm

Hi to Sue Bridges who has just joined our group - Welcome Sue!

Comment by Rochelle רחל Moss on April 28, 2013 at 7:42am
Hi all I am Roch and a Virginia cake decorator lol. I only baked for the very first time June 2012:) I am starting making cakes but I sell cupcakes at the mo x

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