Cake Decorating Community - Cakes We Bake

Sherry Qualls's Discussions (249)

Discussions Replied To (222) Replies Latest Activity

"Wendy Theresa is right, I use mine to roll out small pieces and for rolling out gum…"

Sherry Qualls replied Jul 5, 2010 to Rolling fondant with a pasta machine

27 Aug 1, 2010
Reply by Sharon

"good job Samantha!!!!!!!!...until you are able to get into some classes take advanta…"

Sherry Qualls replied Jul 3, 2010 to First timer!

17 Mar 24, 2011
Reply by Stampinsher

"Well Jaci, 4th of July celebrates our independence, I say go for it and make that de…"

Sherry Qualls replied Jul 1, 2010 to Cake

4 Jul 2, 2010
Reply by Wes & Jaci

"OMG...I think that is hilarious.........and....would kill my husband if he did it...…"

Sherry Qualls replied Jul 1, 2010 to My Husband's Tooth

6 Jul 2, 2010
Reply by Stampinsher

"egads Jeri, I am exhausted just reading what you did, :D as for weeds, isn't that w…"

Sherry Qualls replied Jul 1, 2010 to Laughing at myself...

7 Jul 3, 2010
Reply by jeri c

"Wowee Kazowee Terri.......looks like a terrific event and what bad hair day....wish…"

Sherry Qualls replied Jun 30, 2010 to Massachusetts ICES Classes & Day of Sharing

10 Nov 5, 2010
Reply by Wes & Jaci

"Linda, yes you need to refrigerate a cake made with any of the above..they all have…"

Sherry Qualls replied Jun 30, 2010 to Cake Storage

1 Jun 30, 2010
Reply by Sherry Qualls

"Jaci...:D I forgot to add that my pans are 2 inches deep..so batter amounts will ch…"

Sherry Qualls replied Jun 30, 2010 to Cake makeing question

10 Jul 2, 2010
Reply by Dena Bryngelson

"Laci When I make a two tiered cake (usually 8 inch and 6 inch rounds) I use two box…"

Sherry Qualls replied Jun 30, 2010 to Cake makeing question

10 Jul 2, 2010
Reply by Dena Bryngelson

"Meera, a couple of thoughts come to mind: Wilton sells the cutest little house cake…"

Sherry Qualls replied Jun 30, 2010 to Making an edible house??

5 Jul 19, 2010
Reply by Mizztry

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