(All the following recipes are from The Cake Bible but I'm posting them as I made them and not how they are listed.) White Velvet Butter Cake (made in 2 9in round pans, greased and floured) 5 egg whites 1 cup milk 2 1/4 teaspoon vanilla 2 1/4 cup all-purpose flour, sifted 6 tablespoons cornstarch […]