Cake Decorating Community - Cakes We Bake

Kim Washington
  • Tobago
  • Trinidad and Tobago
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Kim Washington's Discussions

Recipe with Marshmallows

Started this discussion. Last reply by Teneisha Williams Apr 18, 2012. 6 Replies

I bought 3 big packs of kraft jet u=puffed marshmallows with the hope of making mmf. FRom my recent forums y'all would realise that that project failed miserably. As such i'm looking for any recipe…Continue

how long could cake batter sit before going into the oven?

Started this discussion. Last reply by June Kowalczyk Feb 9, 2012. 11 Replies

Hi everyone i bake out of my home, and only have one oven. which can only bake 48 cupcakes at a time, my Kitchen Aid is able to mix more batter than needed. i have some Valentine's day orders to…Continue

Cherry Filling help needed URGENTLY

Started this discussion. Last reply by June Kowalczyk Feb 16, 2012. 5 Replies

Hi bakers,I have offered my chocolate-cherry cupcake for valentines day and have received orders for it. i usually use store-bought cherry pie filling to fill these cupcakes,the factory that supplies…Continue

Precision vs instincts in baking

Started this discussion. Last reply by Theresa Happe Apr 10, 2012. 3 Replies

hey bakers,just want to get your views. after reading many blogs it seems that some people believe that a recipe should be followed to the exact measurement as baking is a "delicate science". Some…Continue

 

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Comment Wall (12 comments)

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At 12:03pm on March 25, 2012, OC's Little Kitchen said…

thanks kim :)

At 6:10pm on October 16, 2011, Teneisha Williams said…

Hey Kim,

 

I'm good you know...and thanks mama...:)

 

How are you?

 

Ten

At 6:18pm on October 4, 2011, ann pallett said…

Hi Kim, great to be your friend on CWB, I often wonder how you manage to ice cakes in the hot weather you have!!!!!!!!! your doing really well from what I can see. please don't hesitate to ask  me any questions. I've been doing it for 32 years !!!!!!!!!! and still learning everyday,

keep on caking

Ann

At 5:26pm on October 4, 2011, Faith Gealey-Brown said…
Hi Kim, I use a vanilla rum buttercream - just my regular vanilla buttercream with some rum extract added.  It goes really well with the rum and raisin :). 
At 11:56am on May 21, 2011, Isabel Marques said…
HAPPY BIRTHDAY hope you have a wonderful day
At 8:29am on May 21, 2011, Theresa Happe said…
Happy birthday!
At 6:15pm on February 20, 2011, Faith Gealey-Brown said…
Looks like you did well with the valentine's cupcake orders!  Everything looked delicious! Great job!
At 8:27pm on October 30, 2010, Denise Riches said…
Thank you Kim :)
At 3:16am on October 8, 2010, jagdish tiwari said…
thanks
At 8:22am on September 14, 2010, Renee Bezuienhout gave Kim Washington a gift
 
 
 

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