Started this discussion. Last reply by June Kowalczyk Dec 18, 2012. 2 Replies 0 Favorites
hi everyone. I usually don't have a problem coloring fondant but tha past four days my colored fondant after a few hours starts to fade a lot from the outside but the color is still ok on the inside.…Continue
Started this discussion. Last reply by Ijeoma Dec 23, 2011. 4 Replies 0 Favorites
Hi every one … I have a question ,, for how long can I keep a fondant covered cake in the fridge.. a client asked me to do a chocolate cake with chocolate mousse and gnash fillings . when I called…Continue
Started Jan 4, 2011 0 Replies 0 Favorites
Hi everyone , a customer asked me to do a chestnut cake for her husband birthday (he loves chestnut) and she wants it to be decorated with it too. The stores in my city only have fresh chestnut ,…Continue
Started this discussion. Last reply by nadah Nov 10, 2010. 2 Replies 0 Favorites
Hi everyone, I just finally finished with petit fours cakes a friend has asked me to do for her on Monday , and stupid me I agree to do it for her , she wanted 60 ones , and because she is my…Continue
© 2024 Created by Theresa Happe. Powered by
Comment Wall (4 comments)
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake