Cake Decorating Community - Cakes We Bake

Kathy Kmonk's Discussions (421)

Discussions Replied To (392) Replies Latest Activity

"It sounds yummy, I hope it works out for you."

Kathy Kmonk replied Feb 23, 2010 to Hazelnut Filling

5 Feb 27, 2010
Reply by jeri c

"I use this method, too, makes your cake look great. It doesn't crust so much that it…"

Kathy Kmonk replied Feb 20, 2010 to Crusted buttercream?

5 Feb 21, 2010
Reply by wendy doucette

"That's a great tip, thanks for sharing. Do you recommend NOT useing meringue powder…"

Kathy Kmonk replied Feb 17, 2010 to Tired of making Buttercream...buy in bulk?

36 Jan 6, 2011
Reply by wahid ali

"I'm so happy to hear this... "

Kathy Kmonk replied Feb 16, 2010 to Flavor of fondant

22 Feb 16, 2010
Reply by Kathy Kmonk

"Sorry I went back and edited the recipe. It calls for 1/2 cup of granulated sugar...…"

Kathy Kmonk replied Feb 11, 2010 to Creamy Lemon Filling

16 Jun 11, 2013
Reply by June Kowalczyk

"Thought I was putting this in "recipes" but apparently I don't know how. Sorry. :-)"

Kathy Kmonk replied Feb 11, 2010 to Creamy Lemon Filling

16 Jun 11, 2013
Reply by June Kowalczyk

"Congratulations, Sarah. So happy the icing worked out for you. Would love to see pho…"

Kathy Kmonk replied Feb 8, 2010 to Tired of making Buttercream...buy in bulk?

36 Jan 6, 2011
Reply by wahid ali

"This is beautiful! "

Kathy Kmonk replied Feb 8, 2010 to Icing "lace"

23 Jun 14, 2010
Reply by Jenee

"Thank you so much...I'm going to try this recipe later this week."

Kathy Kmonk replied Feb 8, 2010 to which cake mix brand is better? duncan hines? betty crocker? pillsbury?

89 Jun 29, 2011
Reply by Patricia Calef

"I came across this article yesterday. I think it has some great advise on pricing yo…"

Kathy Kmonk replied Feb 8, 2010 to prices

67 May 26, 2011
Reply by Patricia Soto

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