Cake Decorating Community - Cakes We Bake

Cyn's Discussions (82)

Discussions Replied To (67) Replies Latest Activity

"This sounds the most likely to me--I've had it happen when it was extra humid in the…"

Cyn replied Jul 30, 2013 to HELP!! Why did this happen?

10 Jul 30, 2013
Reply by Cyn

"How about covering them with glacee--I used to make strawberries by dipping them in…"

Cyn replied Jul 30, 2013 to putting fresh fruit on a cake

3 Jul 30, 2013
Reply by Cyn

"I just thought of another idea, too--I'd wanted some bright color for a tie-dye cake…"

Cyn replied Jul 26, 2013 to Royal Icing Roses

8 Jul 26, 2013
Reply by Karen Sparacino

"The size can be easily changed by making a smaller base, about the size of a chocola…"

Cyn replied Jul 17, 2013 to Royal icing roses

4 Jul 30, 2013
Reply by art deco cakes by galidink

"I actually had good success with WIlton "No Taste" Red for some red flowers I did fo…"

Cyn replied Jul 17, 2013 to Royal Icing Roses

8 Jul 26, 2013
Reply by Karen Sparacino

"I would switch it all around a little and do the raspberry with the ganache, and the…"

Cyn replied Jul 17, 2013 to Cake filling. Help needed! Thanks in advance!

8 Aug 8, 2013
Reply by Jackie Merseal

"I have one of the Canon printers, and the ink cartridges come with rubber caps to ta…"

Cyn replied Jul 6, 2013 to help pls

4 Jul 6, 2013
Reply by Cyn

"not enough water.  Try 7-8 tsp, and mix the shortening, 1/2 tsp vanilla,1/2 tsp butt…"

Cyn replied Jul 2, 2013 to icing

18 Jul 5, 2016
Reply by Karen Blunden

"think you need to use less water.  The recipe I use calls for:     3 tablespoons Mer…"

Cyn replied Jul 2, 2013 to over piping ?

59 Jul 8, 2013
Reply by art deco cakes by galidink

"I've had this happen, too, and it straightens out by just mixing is with a spatula a…"

Cyn replied Jul 2, 2013 to Buttercream frosting recipes

12 Jul 2, 2013
Reply by Cyn

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