Cake Decorating Community - Cakes We Bake

jeri c's Discussions (1,317)

Discussions Replied To (1238) Replies Latest Activity

"Alot of cake supply places sell the florist foils and I do not think they are safe..…"

jeri c replied May 12, 2010 to Cake Board Coverings (not fondant)

28 Jan 7, 2012
Reply by Dani Graham

"As for the Must Haves... depends on where you are in your journey through the world…"

jeri c replied May 12, 2010 to SOOOO EXCITED!!! Doin' the HAPPY DANCE HERE!!!!

5 May 12, 2010
Reply by jeri c

"I actually have purchased most of my videos from Global Sugar Art. They have a great…"

jeri c replied May 12, 2010 to SOOOO EXCITED!!! Doin' the HAPPY DANCE HERE!!!!

5 May 12, 2010
Reply by jeri c

"I make the WASC... elimate the Almond Flavoring and add 1/2 bottle of Lor Ann's Oran…"

jeri c replied May 12, 2010 to Orange flavored cake

8 May 15, 2010
Reply by jeri c

"I just wipe the surface with a bit of water and the mat sticks right to the water. M…"

jeri c replied May 12, 2010 to Fondant Cracking/Drying Out

18 May 13, 2010
Reply by Teresita (Terry) Hernandez

"I bought a couple of those spatter screens that you put over a fry pan to keep the g…"

jeri c replied May 12, 2010 to FMM Funky Letter tappits

9 May 12, 2010
Reply by jeri c

"I LOVE ganache... can eat it by the spoonful! On a buttercake the dark chocolate gan…"

jeri c replied May 12, 2010 to Ganache on buttercakes

4 Aug 13, 2010
Reply by Karen Marie

"I just bought a DVD of Nicholas Lodge and it is soooo good. Step by step and very th…"

jeri c replied May 12, 2010 to gumpste ruffeled tulip

8 May 13, 2010
Reply by tracey lopez

"Isomalt just melts down and looks like glass. It is really cool stuff! I bought some…"

jeri c replied May 12, 2010 to Windows

4 May 26, 2010
Reply by Karen Marie

"Great info Karen. I colored some Satin Ice Orange a few years ago and it gave me fit…"

jeri c replied May 12, 2010 to Fondant Cracking/Drying Out

18 May 13, 2010
Reply by Teresita (Terry) Hernandez

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