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Linda Wolff's Discussions (627)

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Discussions Replied To (561) Replies Latest Activity

"Was your dam made from cream cheese icing or regular icing? Once you take it out of…"

Linda Wolff replied Mar 30, 2012 to HELP!!! Cream cheese filling keeps seeping out!!

 2 Mar 30, 2012
Reply by Linda Wolff

"If you have an airbrush, that would be my suggestion. Quick and uniform. If not, the…"

Linda Wolff replied Mar 21, 2012 to kneading pearl dust into fondant??

 7 Mar 22, 2012
Reply by jeri c

"That does make a LOT of sense, Eileen! Good head on your shoulders. "

Linda Wolff replied Mar 12, 2012 to Baking 3 Slim Rectangle cakes with 3 different flavors - HELP

 6 Mar 12, 2012
Reply by Mizztry

"yup, worked like a charm. "

Linda Wolff replied Mar 12, 2012 to Baking 3 Slim Rectangle cakes with 3 different flavors - HELP

 6 Mar 12, 2012
Reply by Mizztry

"Meera, I had to make a cake that was thinner than my pans once too. I used a piece o…"

Linda Wolff replied Mar 12, 2012 to Baking 3 Slim Rectangle cakes with 3 different flavors - HELP

 6 Mar 12, 2012
Reply by Mizztry

"Marilyne.....(head hung in shame) I have never seen the entire movie, just bits and…"

Linda Wolff replied Mar 9, 2012 to Do-ahead fondant decorations?

 15 Mar 12, 2012
Reply by Marilyn Arseneau

"Laney, I think climate is a big factor too when using fondant/gum paste. I live in I…"

Linda Wolff replied Mar 9, 2012 to Do-ahead fondant decorations?

 15 Mar 12, 2012
Reply by Marilyn Arseneau

"Just as your fondant does not get soggy or mushy in the plastic bag or bucket of fon…"

Linda Wolff replied Mar 8, 2012 to Do-ahead fondant decorations?

 15 Mar 12, 2012
Reply by Marilyn Arseneau

"Not at all, Shirley. Don't even give it a second thought. And it is awesome that the…"

Linda Wolff replied Mar 1, 2012 to What is this technique called?

 14 Mar 1, 2012
Reply by Shirley Wilson

"I am sure she will appreciate it Shirley. When I did my little practice cake, my 11…"

Linda Wolff replied Mar 1, 2012 to What is this technique called?

 14 Mar 1, 2012
Reply by Shirley Wilson

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