Started this discussion. Last reply by diane kilgore Jul 8, 2010. 3 Replies 0 Favorites
so i freeze my cakes, 2 layers of plastic and one of foil. how to to thaw them? plastic on or off? how far in advance do you thaw them?thx in advance!!Continue
Started this discussion. Last reply by Diana Jul 16, 2010. 7 Replies 0 Favorites
EVERYONE IS TALKING ABOUT HOW MUCH TO CHARGE PER SLICE...WELL, DO YOU JUST GUESS ON HOW MANY CERTAIN SIZES WILL FEED? HA. IS THERE A SET "GUESSTIMATE"?THX!ALSO...SINCE I JUST STARTED OUT I WAS…Continue
Started this discussion. Last reply by Marta Phillips Jul 6, 2010. 12 Replies 0 Favorites
Hello all! This is my first day on this site and I love it!!! I just started making cakes...and by just started I mean, my profile picture is my first one. HA. I've done decorations on cupcakes so I…Continue
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