Hi guys:
I have made calla lillies before but never like this, meaning I've made them without the stem. How do I approach this.
All your help will be greatly appreciated.
Regards,
Teneisha
Tags:
those does not look like sugar ones to me. I wouldnt use fresh ones on cakes though, so check out this tutorial.
I find that this method gives the most realistic looking ones. If you dont have a lily cutter, use a heart shaped one.
Linda i think the ones in the pic are silk.
Riana...the tutorial link is not attached. Thank you for your feedback.
http://www.make-fabulous-cakes.com/gum-paste-calla-lily.html
Ok trying again with the link
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