Newbies Introduce Yourself
Hi newbies,
Welcome to Cakes We Bake. Please introduce yourself here.
Replies to This Discussion
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Permalink Reply by June Kowalczyk on
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Your right. If you only had a dozen to do that would be fine.
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Permalink Reply by art deco cakes by galidink on
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yup ! lol ,
June Kowalczyk said:Your right. If you only had a dozen to do that would be fine.
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Permalink Reply by Alison Sarah McDermid on
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Love all those ideas, think I will try them out and see what result I get.
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Glad we could help Alison.... :o)
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Permalink Reply by Marilet van Niekerk on
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Hey all, My name is Marilet.
I am from South Africa.
Owner of Snowberry's Couture Cakes & Cupcakes.
Still a newbie ~ only two years in industry. In 2012 we realized that our disabled daughter's medical and physical needs are beyond our financial capacity. She needed a new adapted wheelchair, operations ect. I started baking cupcakes for family and friends to raise some money...it elaborated to birthday cakes and then wedding cakes (Because I can't say 'No') and now two years later I have a home based business and I actually resigned my full time job to bake! Now my play-job became my day-job! LOL!
I love and prefer to work with ganache and modeling chocolate, but also do butter-cream and fondant cakes and cupcakes.
I would love to learn from all on this forum! Thank you for this great opportunity.
<3
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hi Marilet ! welcome to the best caking site , we all become besties here , , we learn from ea other so much , enmjoy , cant wait to see your works -gali ; ) !
Marilet van Niekerk said:Hey all, My name is Marilet.
I am from South Africa.
Owner of Snowberry's Couture Cakes & Cupcakes.
Still a newbie ~ only two years in industry. In 2012 we realized that our disabled daughter's medical and physical needs are beyond our financial capacity. She needed a new adapted wheelchair, operations ect. I started baking cupcakes for family and friends to raise some money...it elaborated to birthday cakes and then wedding cakes (Because I can't say 'No') and now two years later I have a home based business and I actually resigned my full time job to bake! Now my play-job became my day-job! LOL!
I love and prefer to work with ganache and modeling chocolate, but also do butter-cream and fondant cakes and cupcakes.
I would love to learn from all on this forum! Thank you for this great opportunity.
<3
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Thank you Gali! <3
art deco cakes by galidink said:
hi Marilet ! welcome to the best caking site , we all become besties here , , we learn from ea other so much , enmjoy , cant wait to see your works -gali ; ) !
Marilet van Niekerk said:Hey all, My name is Marilet.
I am from South Africa.
Owner of Snowberry's Couture Cakes & Cupcakes.
Still a newbie ~ only two years in industry. In 2012 we realized that our disabled daughter's medical and physical needs are beyond our financial capacity. She needed a new adapted wheelchair, operations ect. I started baking cupcakes for family and friends to raise some money...it elaborated to birthday cakes and then wedding cakes (Because I can't say 'No') and now two years later I have a home based business and I actually resigned my full time job to bake! Now my play-job became my day-job! LOL!
I love and prefer to work with ganache and modeling chocolate, but also do butter-cream and fondant cakes and cupcakes.
I would love to learn from all on this forum! Thank you for this great opportunity.
<3
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<3 : )
Marilet van Niekerk said:Thank you Gali! <3
art deco cakes by galidink said:
hi Marilet ! welcome to the best caking site , we all become besties here , , we learn from ea other so much , enmjoy , cant wait to see your works -gali ; ) !
Marilet van Niekerk said:Hey all, My name is Marilet.
I am from South Africa.
Owner of Snowberry's Couture Cakes & Cupcakes.
Still a newbie ~ only two years in industry. In 2012 we realized that our disabled daughter's medical and physical needs are beyond our financial capacity. She needed a new adapted wheelchair, operations ect. I started baking cupcakes for family and friends to raise some money...it elaborated to birthday cakes and then wedding cakes (Because I can't say 'No') and now two years later I have a home based business and I actually resigned my full time job to bake! Now my play-job became my day-job! LOL!
I love and prefer to work with ganache and modeling chocolate, but also do butter-cream and fondant cakes and cupcakes.
I would love to learn from all on this forum! Thank you for this great opportunity.
<3
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Welcome Marilet
We are here to share and help each other. Looking forward to your cakes.
☺️
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Permalink Reply by Mai Fathalla on
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Welcome onboard Marilet... You'll enjoy a great group of very helpful & sweet ladies here. I'm in the learning phase and I love this group; full of ideas, tips and friendly attitude.
Good luck :)
Marilet van Niekerk said:Hey all, My name is Marilet.
I am from South Africa.
Owner of Snowberry's Couture Cakes & Cupcakes.
Still a newbie ~ only two years in industry. In 2012 we realized that our disabled daughter's medical and physical needs are beyond our financial capacity. She needed a new adapted wheelchair, operations ect. I started baking cupcakes for family and friends to raise some money...it elaborated to birthday cakes and then wedding cakes (Because I can't say 'No') and now two years later I have a home based business and I actually resigned my full time job to bake! Now my play-job became my day-job! LOL!
I love and prefer to work with ganache and modeling chocolate, but also do butter-cream and fondant cakes and cupcakes.
I would love to learn from all on this forum! Thank you for this great opportunity.
<3
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Permalink Reply by Patricia F. on
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Hi Everyone ,
Wishing everyone a Happy 2015..
I have a question about gum paste and California summer weather.. I have to make a wedding cake for my cousin in June 2015.. it is a outdoor wedding.. do you think the gum paste will melt down while outside and what gum paste is better.. Thank you...
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My name is Patricia, I joined sometime now but I forget my password.. I am a grandma and love baking...
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