Tearing & Gummy Fondant
Hi there! Happy Monday! I need some help here, I was rolling out some fondant and it kept tearing and when i would lift, it was just not holding up it's shape, what can i do or add to it so that it keeps its shape and easier to work with?
Thank you !!
Thank you !!
Replies to This Discussion
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Permalink Reply by Shari on
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The Wilton pillow pan my friend! ;-) Girl, i'm telling you, go get your coupons!!! hahahaha I have saved so much by using them!! And you can use your AC Moore or Joann coupons there too! My Michael's takes another 10% off to my 40 or 50 percent off coupons! So i've gotten stuff for 60% off! Woo hoo!!
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Permalink Reply by shay smith on
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Okay where's the coupons because I want them lol..when I went to get the supplies for my sons cake I honestly spent about 130 bucks I was like oh no never again I have to shop smarter than this
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go to acmoore.com, michaels.com johanns.com sign up for your email coupons!! I never ever used coupons but then my husband showed them to me and i started using them! Oh no girl, i will buy anything without them, oh and you can sign up for them also at the stores, so you can get them double!!
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Okay thanx Shari your are truly the best I'm loving this site because you all are truly helpful
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Permalink Reply by Karen Marie on
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Shari you dont have to get them double...just print them more than once :D
Shari said:go to acmoore.com, michaels.com johanns.com sign up for your email coupons!! I never ever used coupons but then my husband showed them to me and i started using them! Oh no girl, i will buy anything without them, oh and you can sign up for them also at the stores, so you can get them double!!
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The only places I have seen SatinIce is online...you can get it at
www.fondantsource.com
www.globalsugarart.com
www.ahcakedesign.com
Marilyn Arseneau said:Where do you get Satin Ice?
jeri c said:I have had those kind of results when using choco pan when it is high humidity or too hot. I only use Satin Ice so can't comment on the Duff's brand. If it is really hot I always do my fondant work either late at night or very early in the morning.
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Permalink Reply by Gretchen Belsome on
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My local Supply store sells Satin Ice, it is a family run store that has been there forever, I love going there and looking around, I just spend to much money there if I am there to long. They have all the colors and flavors. I know online they always have sales on it, but the shipping would probably make it work out the same to buy it at the store.
I saw the pan in the Wilton Year book. I am so hesitant to buy shaped pans. I am scared I will use them once and only once. I have the set of rounds, I think I need to get the square set now.
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I know what you mean Gretchen....you can still just carve them like they did in the "olden days" lol!
Gretchen Belsome said:My local Supply store sells Satin Ice, it is a family run store that has been there forever, I love going there and looking around, I just spend to much money there if I am there to long. They have all the colors and flavors. I know online they always have sales on it, but the shipping would probably make it work out the same to buy it at the store.
I saw the pan in the Wilton Year book. I am so hesitant to buy shaped pans. I am scared I will use them once and only once. I have the set of rounds, I think I need to get the square set now.
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Permalink Reply by Jennifer Cintron on
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I am so bad at carving cakes ...I make a huge mess just when I want to even out the sides! Ahhh, there is so much to learn!
Gretchen - I bought a bunny face cake at Easter ...I used it once and now I'm afraid that the only time I will ever use it will be to make my family's Easter carrot cake! I also have the Wilton baby bottle cake, and have never used it yet. I just buy these things because I have no self-control when stuff is on clearance! However I do use my square and round pans (I didn't buy either set but wound up accumulating all the pans individually over time) frequently. I have the oval set and used that once too!
Karen - thank you for posting the MMF recipe... now that the weather will be getting cooler, I'd like to try my own recipe.
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Jennifer you are very welcome.
I bought a monster cake pan last year because my kids wanted a cake for halloween and I didnt feel like making a sculpted cake...and I have a brain mold too...rolling eyes.....
Jennifer Cintron said:I am so bad at carving cakes ...I make a huge mess just when I want to even out the sides! Ahhh, there is so much to learn!
Gretchen - I bought a bunny face cake at Easter ...I used it once and now I'm afraid that the only time I will ever use it will be to make my family's Easter carrot cake! I also have the Wilton baby bottle cake, and have never used it yet. I just buy these things because I have no self-control when stuff is on clearance! However I do use my square and round pans (I didn't buy either set but wound up accumulating all the pans individually over time) frequently. I have the oval set and used that once too!
Karen - thank you for posting the MMF recipe... now that the weather will be getting cooler, I'd like to try my own recipe.
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