Eileen S's Comments

Comment Wall (102 comments)

At 7:51am on May 3, 2011, Vivian r jaile said…: Thank you Eileen , I have no idea why is showing side ways since its showing correct in the computer. Will try your suggestion later on.

At 4:43am on April 18, 2011, annehannon said…: Thanks Eileen,havent been on for a while my health was not to good for a while,thank you for leaving the mascarpone ingredient.

At 3:54pm on April 14, 2011, Molly Beaver said…: Thats ok and sorry I didnt realise that. Thanks for letting me know!!

At 4:49pm on April 12, 2011, Julie Eckles Zurek said…: I wanted to make sure that you got my reply, I tend to be a little computer retarded so I think I might have replied incorrectly. The big mask was free handed with a scalpel, I love cutting gumpaste with them....they cut super clean lines. The small masks were a metal cutter that I found at a local shop. Everything was handpainted wtih undiluted airbrush paints. It was super fun to make! I have another one for this weekend for my nephew so I am gonna try my hand at marbling fondant to look like camo. Pics to follow!

At 8:03am on April 9, 2011, Julie Eckles Zurek said…: Hi! I finished my Mardi Gras cake last night so I wanted you to see the final mask that you gave me advice about! I got off work late last night and had to be back early this am so I felt like I was rushed in putting it all together. Lots of lessons learned but now I am stressed about it making it to the party in one piece....not to mention my husband is taking it so I told him to leave about 5 hours before the party starts, drive 20mph, and take back roads only. ;) (The party is only about 30 minutes away.) Thanks again for your help! Julie

At 10:18pm on March 31, 2011, Lisa J McCammond said…: I have added the title 'gumpaste flower contest' to all my photos I added today. Thanks

At 11:07am on March 29, 2011, Lisa Seidling said…: Perfect! Thank you for your guidance. I am never sure which photos to enter:)

At 9:24am on March 29, 2011, Rebecca Peñaranda said…: You can also check more of my cake in facebook REBES CAKE... I love decorating cake, am from Costa Rica and I teacher cake decorarting in a big institute here.

One of the things that I do with my cake is by very carefull with the details, color, and also favors.

At 11:38am on March 16, 2011, Maria Victoria Pomponi said…: Hi Eileen! Thank you very much! we're in touch! :)

At 11:09am on March 6, 2011, Deb said…: Thanks again Eileen :)

..I'm new to this contest thing..first time ever entering one lol. Ok, so I want back and removed/re-titled the "gumpaste flower contest" titles on those that had only flowers (no cake) ..But I'm not seeing any of mine that do apply to the contest, in the scroll at the top of the page with the others. Yikes! have I really messed mine up now? lol...Sorry newbie here..lol. maybe I should just go bake a cake..it seems to be the answer to ALL problems lol.

At 10:42pm on March 5, 2011, Deb said…: Thanks..I have open and too many of my gumpaste flowers while changing the title..hopefully you have not change the wedding cake as well as other cakes pictured that do include gumpaste flowers as they would be acceptable for the contest.

At 10:45pm on March 2, 2011, jeri c said…: Eileen,

I have tried to send you and Theresa both messages but the message will not send... any ideas???

At 1:55pm on February 26, 2011, Linda Maloy said…: Hi Eileen, thanks for your comment about the little animals. I was in a class, these animals are made with 1/2 fondant and 1/2 gumpaste. thanks Linda

At 2:01pm on January 27, 2011, Stampinsher said…: Eileen,

You are such a talented person and extremely helpful to our site. Thank you for being here and sharing your happiness and positive attitude with us!

At 8:53am on January 07, 2011, Isabel Marques gave Eileen S a gift…: Red Ribbon
Red Ribbon
From the Gift Store

At 11:23am on December 6, 2010, She Bakes Cakes said…: Hi there,

I actually have been doing cakes for only a year myself, and have only made 34 decorated cakes. Yes, my skills are more developed, because I am also a graphic designer, and decorating comes naturally to me. But since I've made 4 more cakes than the rules allow, yes...I do understand.

At 5:05pm on October 21, 2010, Denise Piantkowski said…: Hi Eileen, Thank you for the compliment on my Halloween cake! You asked how I got the texture, and the answer is a napkin! My husband calls it my trademark...I put it on all my cakes because I love the way it looks! Once I've frosted the cake, I let it sit 5-10 minutes, then press a napkin with the texture on it and rub it gently. It really doesn't take much time, and helps to make the cake look smoother! If you want it really smooth, use a VIVA paper towel - it works the best! Good Luck! PS - Your cakes are BEAUTIFUL!!

At 9:12am on October 18, 2010, Karen s said…: Hi Eileen, I am going to enter...with this years cake....it is in the works...will be done by Friday

At 11:10pm on October 14, 2010, Wendy Hagarty said…: Hi Eileen, thanks so much for your input & answering my question. Regards Wendy

At 2:40pm on October 7, 2010, Theresa Happe said…: Ok, we can talk next week either Monday or Tuesday. I'm going to Cozumel on Wednesday, yipee! I'm taking my laptop with me, so I will be checking in on the site.