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wendy martz
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wendy martz's Discussions


Started Sep 3, 2023 0 Replies

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royal icing flowers

Started this discussion. Last reply by Katy Nott Aug 2, 2016. 7 Replies

How do royal icing flowers hold up if I refridgerate a decorated cake? Will they wilt or bleed? I used meringue powder rather than egg whites.Continue

red fondant

Started this discussion. Last reply by Sandra Smiley Nov 19, 2015. 2 Replies

I tried this recipe I found in an earlier post and my strawberry jello powder did not dissolve. Did I not have the marshmallow hot enough? I did exactly as the recipe said but like it said I had to…Continue

coloring pb icing

Started this discussion. Last reply by wendy martz Nov 18, 2015. 2 Replies

I have a request for a batman cake with the black icing but she wants peanut butter icing, is there a way to do that without covering with fondant? I don't know how you would make that black. She…Continue

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Sep 3, 2023
wendy martz commented on Susan Reis's photo

Venom/The Dark Spiderman Cake

"came here for venom cakes ideas and this looks great! its for my grandson who is also turning 4"
Feb 4, 2022
wendy martz commented on Sandra Smiley's photo
Jan 10, 2020

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filled cake

Posted on March 17, 2015 at 10:31pm 5 Comments

I am not real experienced but had a request for a filled cake. She would like a layer of blueberry filling and a layer of strawberry filling in a white cake. I did a trial run with just strawberry filling (used strawberry preserves) I had put an icing dam around the edge but when I cut the cake the filling ran out in the middle. Does anyone have any suggestions on this? I also thought it was too sweet, maybe I used too much filling or the wrong kind? Appreciate any advice!

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At 11:15am on June 3, 2015, twincakesvita said…
At 10:37am on March 21, 2015, June Kowalczyk said…
Dear Wendy
I am Moderator here on CWB. May I suggest you give your cake photos titles, otherwise your pictures will disappear into the system. Cannot be found by members to be enjoyed or used for inspiration. That would be a shame.

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