Connie Taft Williston, FL United States: Favorite

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Vintage cupcake picks

Started this discussion. Last reply by June Kowalczyk May 17, 2012. 8 Replies 0 Favorites

I am looking for vintage cupcake picks if anyone knows of a source or has any that they want to part with. I am located in florida but willing to pay for the shipping.Continue

PhotoFrost Contest Extended

Started Mar 1, 2012 0 Replies 0 Favorites

PhotoFrost has extended the deadline for their wedding cake competition to the end of March. The winner will be awarded the grand prize of a Zing electronic cutter($399 value) and have their photo…Continue

PhotoFrost Cake contest

Started Feb 24, 2012 0 Replies 1 Favorite

We have 5 days left for our cake contest so get those entries in.http://photofrost.com/contest/Continue

PhotoFrost cake contest

Started Feb 21, 2012 0 Replies 0 Favorites

Only 8 days left. Be sure to get your entry in we don't want to miss it.http://photofrost.com/contest/Continue

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Gifts Received (1)

Red Ribbon From Stacey Leroy-Dyson

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ICES Convention

Posted on August 2, 2011 at 9:26am 0 Comments 0 Favorites

We have some fabulous new products out that we will be featuring at booth 104.Please stop by and visit us.Also some great deals during the convention. Don't forget PhotoFrost for all of your decorating needs and wants. :)

Comment Wall (9 comments)

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At 7:31pm on May 26, 2012, twincakesvita said…: Thanks

At 7:13pm on March 16, 2012, Stacey Leroy-Dyson gave Connie Taft a gift…: Red Ribbon
Red Ribbon
From the Gift Store

At 3:10pm on December 18, 2011, Sandy Lampe said…: Hi Stephanie, I think our club members would love to sample your products. We have approximately 15 to 20 members at some meetings. Please email me at elampe@machlink.com for my mailing address. Thanks from SWFL Cake Club, Ft. Myers, Fl.

At 3:40am on December 16, 2011, Martin Brown said…: Thankyou Stephanie x

At 12:02pm on December 15, 2011, Queens of Sweet said…: Thank you for being my first friend :)

At 2:18pm on October 3, 2011, Maureen said…: Wanted to invite you to join the Ocala Cake Club!! Check us out at https://www.facebook.com/groups/OcalaCakeClub/ or email us at ocalacakeclub@gmail.com.

At 12:31am on September 5, 2011, Heather Graveline said…: Hi, I made the gems on my crown cake with suagr, and made hard candy heatiung it to the exact temp and coloring it, then i poured it in molds sprayed in cooking oil. good luck and dont get burnt, it is very dangerous with the hot sugar:)