Cake Decorating Community - Cakes We Bake

Everything on this cake was made from butter cream icing except for the dark leaves and the pearls, which were made from fondant. It was one of my experimental cakes attempting to do some Lambeth techniques using butter cream.

Views: 705

Comment

You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!

Join Cake Decorating Community - Cakes We Bake

Comment by art deco cakes by galidink on August 14, 2013 at 9:04am

YUP MY FAV ! it has it  all ,,Linda you did it again , this is a dream of mine , ) to do this !!!!!, and its all WHITE _ buttercream , WOW , NOW ITS TIME TO tell me all the tips you used,  time to make a tut !! 

Comment by Jauquetta on August 13, 2013 at 4:17pm

Excellent work!

Comment by Inoka Nishanthi on August 13, 2013 at 6:37am

Beautiful work

Comment by Trina Ortiz on August 12, 2013 at 8:58pm

Beautiful

Comment by Delores Clary on August 12, 2013 at 8:40pm

This is VERY pretty   a lot of work went into it

Comment by Suzzanna on August 12, 2013 at 6:53pm

Beautiful work!

Comment by Susieq Martin on August 12, 2013 at 6:42pm
This is a very good example of the Lambeth method truly a great job!!!
Comment by Janice York on August 12, 2013 at 6:26pm
Amazing!!
Comment by Linda Wolff on August 9, 2013 at 7:38am

Thank you ladies! =O)

Comment by jeri c on August 9, 2013 at 2:02am

very pretty Linda!

© 2024   Created by Theresa Happe.   Powered by

Badges  |  Report an Issue  |  Terms of Service