Cake Decorating Community - Cakes We Bake

Just a few of the 100 cupcakes for wedding today.
Chocolate and yellow cake with vanilla & almond frosting.Fondant flowers.

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Comment by Katy Nott on October 6, 2013 at 1:47pm

Lucky you Mandy - I have one normal gas oven and one small oven/grill.  I can really only cook 1 cake or 1 batch of 12 cuppies at a time.  But then I don't churn the cakes out like you do !

Comment by Katy Nott on October 6, 2013 at 1:46pm

I have the greatest of admiration for you Betty.  Cakers never grow old, they just get quicker lol!

Comment by Goreti on October 6, 2013 at 11:39am

look so pretty & yummy

Comment by Betty on October 6, 2013 at 10:42am

Yes, Mixing the icing took longer than cooking.  Swirling on the icing didn't take long at all. I lined them up on my trays and went at it. Did a doz at a time then put on flowers. Of course I had flowers made ahead of time. I have another wedding in NOV. same thing + a bigger wedding cake to go with them.

Comment by Mandy Donaldson on October 6, 2013 at 7:12am

you can but they are sooooo expensive Katy, I have looked into it. I have a double oven one side is conventional the other fan. I can only cook 12 in the conventional but 24 in my fan !

hard work thou Betty, takes a few batches of buttercream to cover this amount, well done they look very yummy x 

Comment by Katy Nott on October 6, 2013 at 6:09am

ooo - 2 doz at a time?  What a useful bit of kit, didn't know you could get them!

Comment by Betty on October 5, 2013 at 4:47pm

Thanks Gail & Katy. I have a regular oven but it's pretty large. I bake in batches but I have a muffin tin that wholes 2 doz. at a times. It didn't take as long as you might think.

Comment by art deco cakes by galidink on October 5, 2013 at 2:53pm

pretty  , wow ! amazing you get all that done  !

Comment by Katy Nott on October 5, 2013 at 2:15pm

100?  yikes Betty, there's no stopping you girl.  Do you have a very large oven or do you have to bake in batches?  They look lovely

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