3 TIER, PINK & WHITE

Comment

Comment by LINDA KELLEY on September 26, 2010 at 11:27am

I USED A SILICONE MOLD

Comment by jennifer henke on September 21, 2010 at 4:21pm

What a beutiful cake....how did you do the rose border?

Comment by LINDA KELLEY on September 17, 2010 at 1:02pm

YOU WILL. I CONSIDER MYSELF JUST AN AVERAGE CAKE ARTIST WITH OVER 30 YEARS EXPRIENCES, BUT I HAVE LEARNED ALOT THROUGH THE YEARS AND HAVE SEEN MYSELF IMPROVE. ATTENDING ICES CONVENTIONS, THE MANY MANY TIPS FROM GENEROUS CARING CAKE ARTISTS, ETC. HAS HELPED A TON. I THINK YOU'RE GOING GREAT. KEEP UP THE GOOD WORK.

Comment by Tazkera nur on September 17, 2010 at 12:35pm

Thanks Linda .... And I hope I can make cake just like you some day... :), your cakes are wonderful... :)

Comment by LINDA KELLEY on September 17, 2010 at 12:24pm

THIS CAKE SIZE IS A 6, 10, 14. IT SERVES 116-128. 116 WITHOUT SERVING THE 6". I GO BY THE WILTON CUTTING GUIDE.

Comment by Tazkera nur on September 16, 2010 at 7:52pm

soooo beautiful........... what is the size of this cake?..12-9-6 ? I am making one wedding cake if I make this size that it will be enough for 100 ppl?