Cake Decorating Community - Cakes We Bake

Les Brown's Discussions (109)

Discussions Replied To (94) Replies Latest Activity

"thats a hard one as we cant get a lot of the brands available in the US but i seem t…"

Les Brown replied Jul 15, 2012 to Which Fondant do you prefer?

64 Jul 10, 2015
Reply by wendy martz

"i usually buy gum paste in the colour that i want usually squires poinsetta in this…"

Les Brown replied Jun 30, 2012 to gum paste too wet

7 Jul 23, 2012
Reply by Katy Nott

"hi Billie personally i use "the mat" as well definatelylknow what you mean when icin…"

Les Brown replied Jun 24, 2012 to Fondant Large Cakes?

14 Jun 25, 2012
Reply by Billie Nygren

"go for it Judy if i can do it then im damned sure you can, i've been trying for 2 ye…"

Les Brown replied Jun 9, 2012 to First Wedding Cake Jitters

28 Jun 14, 2012
Reply by Rima

"hi sharon i got my mat a few weeks ago after getting an order for a cake that was ne…"

Les Brown replied Mar 25, 2012 to Vinyl Mat for rolling fondant

58 Mar 27, 2012
Reply by June Kowalczyk

"hi Meera i usually make a chocolate sponge cake and add mint extract to the buttercr…"

Les Brown replied Jul 15, 2011 to Chocolate Mint Cake or Filling?

6 Mar 13, 2015
Reply by lynette conlon

"Hi Bunny i always texture my cakes after i put it on the cake as personally i've fou…"

Les Brown replied Jun 21, 2011 to Putting Textured Fondant on a Cake - Best Method?

8 Jul 23, 2011
Reply by Hope Brady

"hi Eileen you could try mixing gumpaste and fondant 50/50 that way you get a "firm s…"

Les Brown replied May 21, 2011 to Gumpaste Appliques

7 May 21, 2011
Reply by jeri c

"Hi Cindi we definately dont need that sort of thing here its bad enough with all the…"

Les Brown replied Apr 11, 2011 to bad email received from some one using cakeswebake

16 Apr 30, 2011
Reply by Dawn Becker

"Hi Teneisha I think its an english poppy but made in cream paste as opposed to the n…"

Les Brown replied Mar 14, 2011 to How to make this flower

6 Mar 15, 2011
Reply by Teneisha Williams

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