Cake Decorating Community - Cakes We Bake

Eileen S's Discussions (801)

Discussions Replied To (692) Replies Latest Activity

"Christina - the key is keeping the cakes wrapped well in plastic wrap and refrigerat…"

Eileen S replied Feb 21, 2012 to baking a cake three days ahead, will it be moist?

8 Mar 8, 2012
Reply by jeri c

"Wow, Nikki! That's a lot of work and a large variety of items!  They told you you ne…"

Eileen S replied Feb 18, 2012 to HELP!!!! i need jubilee cake ideas

4 Feb 22, 2012
Reply by Nikkis-Cake-Heaven

"Good to know!  They have a cool effect!"

Eileen S replied Feb 18, 2012 to ribbon on a cake topper??

4 Feb 18, 2012
Reply by Eileen S

"I believe there was another thread on here a while back about this same topic.  I th…"

Eileen S replied Feb 16, 2012 to Shipping a decorated cake - has anyone ever done this?

8 Feb 17, 2012
Reply by Amusing Treats

"This is the response I got from Duncan Hines to my email: Dear Ms. Swierczynski: T…"

Eileen S replied Feb 15, 2012 to Duncan Hines Downsized. :(

50 Apr 5, 2012
Reply by Eileen S

"I just sent an email to the Duncan Hines company - what the heck - couldn't hurt.  I…"

Eileen S replied Feb 13, 2012 to Duncan Hines Downsized. :(

50 Apr 5, 2012
Reply by Eileen S

"My guess is it's a money thing - less product per package, but same price.  In fact,…"

Eileen S replied Feb 13, 2012 to Duncan Hines Downsized. :(

50 Apr 5, 2012
Reply by Eileen S

"I think she means cream cheese icing as well.  I know LorAnn makes a cream cheese fl…"

Eileen S replied Feb 12, 2012 to Cheesecake Icing???

3 Feb 12, 2012
Reply by Julie Brooks

"Hi Kelly - don't panic! :)  You can bake your cakes a day or even two ahead if you w…"

Eileen S replied Feb 11, 2012 to HELP!

27 Feb 24, 2012
Reply by Kelly Chandley

"Hi Ken - I run into this problem all the time.  What I typically do is use the same…"

Eileen S replied Feb 5, 2012 to Question about Delivering Cakes

8 Feb 7, 2012
Reply by Tiffany Whitson York

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