Cake Decorating Community - Cakes We Bake

Katy Nott's Discussions (1,571)

Discussions Replied To (1368) Replies Latest Activity

"Definitely Kate, yes.  If you end up with too much cake for your top tier, you can a…"

Katy Nott replied Jun 21, 2013 to Doing my first stacked cake and have a question!

22 Jun 29, 2013
Reply by Katy Nott

"Now that's a good idea Machelle, thanks!"

Katy Nott replied Jun 21, 2013 to Doing my first stacked cake and have a question!

22 Jun 29, 2013
Reply by Katy Nott

"Firstly I want to thank Denise for being such a wonderful contributor to this site a…"

Katy Nott replied Jun 20, 2013 to Doing my first stacked cake and have a question!

22 Jun 29, 2013
Reply by Katy Nott

"well der!  It's not even a good cat............."

Katy Nott replied Jun 18, 2013 to The purrfect graduation cake

3 Jun 18, 2013
Reply by June Kowalczyk

"Welcome Denise.  Reading your post here, you could have been describing me!  Everyth…"

Katy Nott replied Jun 18, 2013 to Newbies Introduce Yourself

762 Dec 20, 2020
Reply by PAT CIRILLO

"Seems to me you have a difficult one here Kate.  If you only accept cash, then they…"

Katy Nott replied Jun 15, 2013 to Charging a depost..

18 Sep 20, 2013
Reply by Jackie Merseal

"Welcome Katelyn (lovely name btw).  Congratulations on starting a business from home…"

Katy Nott replied Jun 15, 2013 to Newbies Introduce Yourself

762 Dec 20, 2020
Reply by PAT CIRILLO

"Thanks for the info Betty - useful for all to know"

Katy Nott replied Jun 12, 2013 to Fondant and candy melts

8 Jun 12, 2013
Reply by Katy Nott

"I've never used Wilton fondant, being in the UK.  But I'm amazed that they continue…"

Katy Nott replied Jun 11, 2013 to Fondant and candy melts

8 Jun 12, 2013
Reply by Katy Nott

"Welcome Caroline"

Katy Nott replied Jun 9, 2013 to Newbies Introduce Yourself

762 Dec 20, 2020
Reply by PAT CIRILLO

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