Started this discussion. Last reply by Katy Nott Jun 29, 2013. 22 Replies 0 Favorites
I am getting ready to make a cake that has a 10 inch round on the bottom and a 6 inch round on the top. Would most of you bake just one cake each and then cut each one in half for the filling or…Continue
Started this discussion. Last reply by Jackie Merseal Sep 20, 2013. 18 Replies 0 Favorites
I am just starting out my cake business and I am making a cake for a complete stranger next week. I have heard some horror stories about people making cakes and the client never showing up for pick…Continue
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