Cake Decorating Community - Cakes We Bake

Karen Marie's Discussions (546)

Discussions Replied To (522) Replies Latest Activity

"Cant wait to see the cake! Have fun!! "

Karen Marie replied Aug 2, 2010 to Pouring fondant

5 Aug 8, 2010
Reply by Wendy B

"I am very glad you are happy with your new "toy" Sher! It does make things a whole l…"

Karen Marie replied Aug 2, 2010 to The Whole weight vs measure and metric conversion thing

2 Aug 2, 2010
Reply by Karen Marie

"I also have arthritis and since it is in my hip I am in a wheelchair but that doesn'…"

Karen Marie replied Aug 2, 2010 to Rheumatoid Arthritis/Lupus= No more Cake Decorating?

25 Aug 8, 2010
Reply by Windy Jimenez

"This is a rolled fondant...if you pour fondant over it, it would look like a huge pe…"

Karen Marie replied Aug 2, 2010 to Pouring fondant

5 Aug 8, 2010
Reply by Wendy B

"1 KG of flour is 1.1 lbs and 500 gr is .55 lbs You will have to weigh these to get t…"

Karen Marie replied Aug 2, 2010 to Needing to bake 300 heart shaped Choc-chip cookies for a wedding order.

8 Aug 2, 2010
Reply by Karen Marie

"I use Gum-tex too. At first I didnt like it but I figured out that I wasnt adding en…"

Karen Marie replied Aug 2, 2010 to I'm looking for tricks to using MMF....

9 Aug 2, 2010
Reply by Karen Marie

"You could spray the birds with food lacquer but that is expensive...here is a link t…"

Karen Marie replied Aug 2, 2010 to Advice Please!

10 Aug 15, 2010
Reply by Misty Lanting

"Last night I tried the wax paper thing but it got soggy and ripped...almost had a di…"

Karen Marie replied Aug 1, 2010 to what you decorate on vs what it ends up on ?

12 Aug 4, 2010
Reply by Lynne Salmon

"The cake looks great! I am sure the bride was very pleased!"

Karen Marie replied Aug 1, 2010 to Need your input....

20 Aug 1, 2010
Reply by Teneisha Williams

"To me I have tried them all and they all come out good... but they are made that way…"

Karen Marie replied Aug 1, 2010 to which cake mix brand is better? duncan hines? betty crocker? pillsbury?

89 Jun 29, 2011
Reply by Patricia Calef

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