Cake Decorating Community - Cakes We Bake

jeri c's Discussions (1,317)

Discussions Replied To (1238) Replies Latest Activity

"Lovin the info Jennifer. So thrilled you are willing to share with us!"

jeri c replied Mar 15, 2010 to Cake vs Expression and Food Safety Issues

3 Mar 15, 2010
Reply by jeri c

"I believe that a good decorator should be able to listen to the clients wishes, and…"

jeri c replied Mar 15, 2010 to What makes a good cake decorator....

10 Mar 16, 2010
Reply by jeri c

"I am going to use it next week for the first time... will let you know. They did sen…"

jeri c replied Mar 15, 2010 to Stacked Cake Discussion Again

25 Jan 19, 2013
Reply by jeri c

"I did a black and white cake with red accents in December. It is in my portfolio. It…"

jeri c replied Mar 12, 2010 to Wedding cake ideas anyone?

6 Mar 26, 2010
Reply by Tanya

"I use Satin Ice all the time and keep a bucket of each color on hand all the time. I…"

jeri c replied Mar 12, 2010 to Purchased Black and Red Fondants

8 Mar 12, 2010
Reply by jeri c

"I know that there are those that do but I could not do it. My luck it would arrive a…"

jeri c replied Mar 10, 2010 to Shipping Cakes

24 Oct 15, 2011
Reply by Jane Campanella

"Man... I want to say I am interested but I am as busy as I want to be. I turn down o…"

jeri c replied Mar 10, 2010 to Cake Order Leads

207 Dec 22, 2014
Reply by keith sheltonn

"Nice Job Sam! Looks like a fun cake to do!"

jeri c replied Mar 10, 2010 to Sandcastle Cake / I did it! See posted picture

19 Mar 19, 2010
Reply by Sam The Cake Man aka Carl

"I added flavor once and it made it sticky so now I don't . My cakes & fillings a…"

jeri c replied Mar 10, 2010 to Flavouring Store Bought Fondant (Satin Ice)

5 Mar 10, 2010
Reply by jeri c

"When I make cala's I use gumpaste for the pistels and don't use any crisco. Why did…"

jeri c replied Mar 10, 2010 to Calla lillies (Pistil still wet after 24hrs)

6 Mar 11, 2010
Reply by Teneisha Williams

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