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Discussions | Replies | Latest Activity |
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Fondant . . . Nothing but Problems :(Ok, well, I have used fondant in the past, and was not successful, but have not given up. I used it again this past week, and more problems… Started by J.D. |
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Jun 1, 2012 Reply by Mary Greer |
freezing cakesHI,, I crumb coated my cake,, put it in the freezer,,, took it out the next day.. i covered it with buttercream and was waiting for it to c… Started by Lois Stephens |
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May 30, 2012 Reply by June Kowalczyk |
melting chocolateIs there anything I need to know other than melting my chocolate? what is the best kind to use? I want to make a blue star. I have a templa… Started by gina bruncati |
0 | May 29, 2012 |
standing gum paste figureHi, I need to make a standing gum paste or modeling chocolate figure. I've never made a standing figure so I need some advice on how to sup… Started by Tony LaMonte |
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May 10, 2012 Reply by Tony LaMonte |
Fondant AnimalsHi everybody! I am pretty new to the use of fondant for sculpting. My ambition is to make a Serengeti Graduation cake for my daughters high… Started by Tammy Hardt |
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May 5, 2012 Reply by Goreti |
3-D cakes - keep them standing!!Need help again from those of you who are more advanced than I . . . I'm doing a 3-D Thomas the Tank cake tonight. I've done one before an… Started by Rebecca Pool |
0 | May 4, 2012 |
Buttercream getting too soft when trying to make flowersI am very new to making flowers. So, new in fact that I've never actually done it. I decided to try tonight, as I want to be able to offer… Started by Kentastic Cakes |
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May 4, 2012 Reply by Linda Wolff |
cadburys purple help !hi everyone, been googling for over an hour now and I give up! need to make an authentic cadbury purple flowers ( wedding cake haha already… Started by Harriet Owoo |
0 | Apr 24, 2012 |
Request for help from you experts out there!I am making a baseball cap for my stepson for his birthday, in the colours of his football team - Queens Park Rangers, so blue and white. … Started by Katy Nott |
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Apr 7, 2012 Reply by Katy Nott |
Cake Pillars + Fake Tiers questionHi all, I hope you are doing well. I'm struggling with one question. I have a bride who would like a 3 tier square cake sizes: 14, 10, 6… Started by Mizztry |
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Mar 29, 2012 Reply by Rima |
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