December 8, 2013 from 10:30am to 6pm – Sweet Life Cake & Candy Supply Dec 8-Sweet Life Cake & Candy Supply Isomalt Workshops with Sidney Galpern, owner Simi Cakes, www.simicakes.com Contact: http://www.sweetlifecakesupply.com/ 10:30-12:30 Casting Holiday Isomalt 1… Organized by Michelle & Sidney Galpern | Type: class
December 22, 2013 from 9am to 12pm – Orlando, FL Sun Dec 22 Orlando, FL Casting Holiday Isomalt with instructor Sidney Galpern Cast Poinsettias, Icicles, Snowflakes, Gingerbread Men, Ornaments, and more in a variety of molds and cutters, using Icin… Organized by Michelle & Sidney Galpern | Type: class
January 10, 2014 at 9am to January 17, 2014 at 5pm – Confectionary Chalet Studio Don't miss out on this amazing “NEW” 8 day class is a combination of the Lambeth 101-401!!! Lambeth English over-piping has become even more POPULAR, since Kathleen has brought back popularity in th… Organized by Kathleen Lange | Type: english, overpiping, cake, decorating, class, royal, icing, lambeth
February 16, 2014 from 9am to 12pm – Colorado Convention Center Students will take flower petals and leaves provided and will learn how to take white petals and layer colors to achieve realism. They will learn several techniques for applying color to petals and w… Organized by Linda Cloutier | Type: class
February 16, 2014 from 1pm to 3pm – Colorado Convention Center Students will take butterfly wings provided and will learn how to layer colors to achieve realism. They will learn how to use non-toxic markers and paint to add accents. They will also learn how to a… Organized by Linda Cloutier | Type: class
February 17, 2014 from 10am to 4pm – Cake Crafts The fun of making lovely florist ribbon flowers will be doubled when you duplicate the techniques using gumpaste to make edible flowers for your sugar work. This class is comprised of learning the te… Organized by Linda Cloutier | Type: class
May 18, 2014 from 1:30pm to 4:30pm – Pikes Peak Library District Learn to make beautiful and unique gumpaste ribbon flowers with Carolyn Wanke Mangold, ICES Hall of Fame. This class is appropriate for all skill levels, although some gumpaste experience is helpful.… Organized by Linda Cloutier | Type: class
June 12, 2014 at 9am to June 14, 2014 at 5pm – The International Culinary Center Just announced: A three-day sugar flowers class with Ron Ben-Israel in New York City, June 12, 13, 14, 2014. To be held at the fabulous kitchens of the International Culinary Center (founded as The F… Organized by | Type: 3-day, intensive, hands-on, class
May 28, 2015 at 5pm to May 29, 2015 at 3:30pm – Long Island Isomalt Classes with Sidney Galpern, Sugar Artist, ICES Approved Instructor, Certified Professional ChocolatierSign Up:http://simicakes.com/Classes.html321-543-3492 Location of Class: Westhampton NY… Organized by Theresa Happe | Type: class
August 3, 2015 from 10am to 2pm – Casini Kitchen & Bakeware Learn how to use the right tools and support system to create 3D cakes in this class with Chef Jorg Amsler. Organized by Theresa Happe | Type: cake, decorating, class
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