chocolate ang gelatin butterfly ! PLEASE NOTE !
IF YOU DO A CHOCLATE AND GEL BUTTERFLY YOU NEED TO FLOOD IT LIKE AN OVER-FLO OR IT WILL PULL AWAY FROM THE CHOCOLATE , THIS IS FOR THE CHOCOLATE AND GEL ONLY !!!!!!!!!!!!YOU WILL HAVE TO USE THIS ONE ASAP ON A BUTTERCREAM FROSTED CAKE , FOR IT TO STAY IN ONE PC !
Comment
-
Comment by art deco cakes by galidink on March 29, 2012 at 8:24am
-
REMEMBER MY NOTE , THANK YOU
-
Comment by OC's Little Kitchen on March 29, 2012 at 8:00am
-
want to try doing the butterfly thanks for sharing :)
Popular Cake Searches
© 2024 Created by Theresa Happe.
Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake