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Cheryl Martin
  • Halifax NS
  • Canada
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wilton recipe for gum paste

Started Apr 22, 2011 0 Replies

This is my second batch first one was rock hard as I mixed it up. The second was softer but became very hard as soon as I placed it in the plastic zip bag the glucose was very thick not like corn…Continue

 

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At 11:35am on April 22, 2011, CUQUI'S DESIGNS Cake Supplies said…
WELCOME
 
 
 

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