Vintage 50th Anniversary Cake
This was for my aunt, she wanted half choc. with pb icing and half white/vanilla buttercream icing. I surprised her by adding the edible photo but had to figure out how to mix the pb and white design. This was a "figure it out as I go" cake. I would do a few things differently but I thought it turned out pretty well in the end. It prompted some new ideas! Flowers are fondant and buttercream. Edible pearls
Albums: Anniversary
Comment
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Comment by Bonnie Willey on July 19, 2015 at 10:55pm
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Bet it tastes as good as it looks Wendy!
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Comment by Luz Iglesias on July 14, 2015 at 8:47pm
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Beautiful cake!!
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Comment by wendy martz on July 14, 2015 at 8:54am
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as I mentioned this was a rushed cake and I was planning to make it fairly simple and I did it as I went with no planning ahead but if I were doing another one I would do flowers all the way around to give more of the frame effect. Thank you for the compliments.
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Comment by June Kowalczyk on July 13, 2015 at 10:38pm
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Such a pretty cake Wendy. Beautiful finish, great transition with the colours, and sweet flowers. I to love the piped frame.
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Comment by Sandra Smiley on July 13, 2015 at 12:54pm
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You did a wonderful job, Wendy! The cake is beautiful. I love the frame you created with the piping and flowers.
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Comment by Goreti on July 13, 2015 at 6:07am
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very pretty
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