Tiered Christmas Cake
I made this cake for the Christmas party at my work. It is Black Forest cake with cherry filling. The fondant is sponged with royal icing for texture, and there are red LED lights hidden in the plants which gave it a really nice ambiance when lit. I loved making this one, and it was a big hit at work. :)
Comment
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Comment by June Kowalczyk on December 22, 2012 at 9:14am
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Gumpaste flowers/Silk/real flowers..... either way they look great. I am not a purist, where everything HAS to be "made" for the cake. Whatever works, and makes a good looking cake!! :o)
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Comment by Goreti on December 22, 2012 at 9:13am
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Beautiful
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Comment by art deco cakes by galidink on December 22, 2012 at 8:47am
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very pretty
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Comment by Katy Nott on December 22, 2012 at 5:58am
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Beautiful cake Jackie!
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Comment by Jackie Head on December 21, 2012 at 11:31pm
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Thank you June! No, the flowers & leaves are not edible. I usually do make all my own flowers and leaves out of gumpaste, but I didn't have the time with this cake unfortunately. It was definitely alot easier this way, lol!
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Wow
Lots of work!! Looks great. Are the flowers & leaves gumpaste? Good idea using royal icing for texture. :o)
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