Four-tier Wedding cake I made for my daughter's wedding December 8th. White velvet cake with raspberry filling, fully draped with a 60/40 Ivory fondant-gumpaste blend and decorated with champagne roses, hygrangea sprays and Christmas roses - all heavily "blinged" with rainbow disco dust so they really sparkled under the down lighting. A true labor of love!
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Albums: Our Daughter's Wedding
Location: The Homestead Resort
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Congratulations on a well deserved second place, Beverly!
your cake is beautiful. congratulations on winning 2d place. you may say you're an amateur, but one can't tell from this cake.
Congrats!!!!! Well deserved. :o)
Congrats Beverly! Should have been first!
congratulations beautiful job
I am so thrilled to have made Top 10! For an ameteur cake decorator like me, to see my cake included with such beautiful professionally-done cakes is truly such an honor! Thank you everyone for the support and wonderful comments. Now I hope I can do as well when I do the wedding cake for my younger daughter...someday...no rush sweetie...
To be fair, Beverly, if I were one of the pro judges, this would have to be my pick when it comes to actually looking like fabric. And, as a 'mom' I can just see the love that you poured into this cake for your daughter. It's just total perfection. I remember when I made my own daughter's wedding cake and feeling that love just oozing from my hands as I placed all the details on her cake. Yours really is just a beautiful beautiful work of your love. I hope you win. You deserve it.
I have seen a lot of wedding cakes in my ** years, but this is undoubtedly the most beautiful one I have ever seen. Just absolutely breathtaking in the picture which I'm sure does not do it justice! Koodoos, Beverly!!
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