Purple ruffled flowers
I made this for my sisters' Birthday. The bottom tier was an orange cream cake with an orange buttercream. The middle tier was a Red Velvet cake with a cream cheese frosting. The top tier was a buttermilk dark chocolate cake with a chocolate hazelnut buttercream.
Accented with marshmallow fondant, dragees, crystal sugar and gum paste flowers.
Comment
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Comment by Katy Nott on April 11, 2014 at 6:15am
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Beautiful Laurie
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Comment by art deco cakes by galidink on April 8, 2014 at 8:49am
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PRETTY
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Comment by Goreti on April 7, 2014 at 8:01pm
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lovely
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