Peony
done using template in the Exotic Sugar Flowers for cakes by Alan Dunn--doesn't look exactly like his but I'm still happy with the results--first time I tried, dried the petals in the wrong direction so this was take two
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Comment by Goreti on February 1, 2013 at 8:24am
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Thank you This is one of my favorites that I've done so far.
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Comment by art deco cakes by galidink on January 31, 2013 at 6:20pm
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yes this is amazing I love it
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Comment by ELISOS on January 31, 2013 at 6:11pm
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lovely!!
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Comment by Anne M on March 19, 2012 at 12:36pm
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Beautiful, I must go for my classes.
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Comment by Rima on March 18, 2012 at 9:59pm
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I second the vintage look...I think it's the leaf coloring. I really LOVE these. Gorgeous!
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Comment by Allison Mccarrick on March 18, 2012 at 1:29pm
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This has got a beautiful vintage look! :-)
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FYI ! CAMP FIRE MM NOW COME IN CHOCOLATE ! THEY TASTE AWESOME , I MADE HOME MADE MMFONDANT AND GUM PASTE , , MADE THE CHOCOLATE FONDANT ADDED LITTLE MORE BROWN GEL TO THE CHOC-MM AFTER MY FONDANT WAS MADE . I TOOK1/2 AND MADE IT BLACK , WITH A SMALLER AMOUT OF BLACK , THAN YOU HAVE TO USE ON OTHER RECIPES TO MAkE BLACK FONDANT, AND GUM PASTED . THASTE BETTER TO
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Comment by Connie Taft on March 18, 2012 at 9:48am
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Did you pick this this morning? lol The only thing missing is the black ants that helped open it up.
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Comment by cristina on March 17, 2012 at 3:58pm
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hermosa
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Comment by shirley young on March 17, 2012 at 3:31pm
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omg absolutely beautiful
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