Indian

Comment

Comment by Tazkera nur on February 1, 2012 at 1:31pm

Wonderful.... love the piping...

Comment by Party Flavors Custom Cakes on March 18, 2010 at 9:24pm

The piping is a mixture of gold and piping gel

Comment by Pamela Brown on March 16, 2010 at 11:40pm

OMG! Your cake is wonderful! I love the technique. How did you do it? Is it piped in royal icing?(LOL) I know a lot of questions.
Pam

Comment by Tanya on February 26, 2010 at 10:29am

Fantastic cake, love the colour ...........have you seen my Taj topper?

Comment by Party Flavors Custom Cakes on February 25, 2010 at 10:04pm

Piping took about 4-5 hours (with breaks here and there).

Comment by Theresa Happe on February 25, 2010 at 9:37pm

Gorgeous...and painstaking! How many hours did the piping take?