Cake Decorating Community - Cakes We Bake

This was made for a bloke who is a hot rod fan (he's been building his own for about 7yrs now!) and owns The Clog Barn in Coffs Harbour, NSW. So I combined the two and came up with a hot rod clog!
It just HAD to be purple.
Chocolate mud filled and covered with luscious dark chocolate ganache and a layer of vanilla fondant. All details are done in gumpaste and the only thing that isn't edible is the wire attached to the fox tail.

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Comment by art deco cakes by galidink on October 14, 2012 at 2:44pm

awesome ,i love it , love the color also ;)

Comment by Katy Nott on October 14, 2012 at 12:36pm

Awesome - love it

Comment by Goreti on October 14, 2012 at 11:28am

great cake

Comment by June Kowalczyk on October 14, 2012 at 9:33am

Ha Ha.... love it  :o)

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