Inside is Maple WASC cake with maple cream cheese filling and frosted with maple buttercream. The leaves are fondant, cut out by hand and colored using color sprays and petal dusts. You'd think I made this in fall, but it was actually a January order for a couple that have a maple syrup operation.
Tags:
Comment
It looks and sounds delicious
© 2024 Created by Theresa Happe.
Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake