Cake Decorating Community - Cakes We Bake

3 tiers, all buttercream, iced in teal, branch piped on in bc, fondant blossoms attached, brown grosgrain ribbon at base of each tier.

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Comment by Crystal Cutchall on July 3, 2010 at 12:32pm
I can only DREAM of ever getting my Buttercream to look that perfect! Nice job!
Comment by Suzi mccready on May 7, 2010 at 10:05am
Beautiful! i too thought it was fondant! Its so smooth..whats your secret lol
Comment by Kim Allemon on May 6, 2010 at 1:04pm
YOur Buttercream is flawless,, Im so Jealous :)
Very Beautiful Cake
Comment by Suzie Toms on May 5, 2010 at 3:47pm
Exquisite! I love the color and simplicity of the design and I'm in awe of your buttercream!
Comment by Becky Zastrow on May 5, 2010 at 7:26am
Wow, your buttercream is so perfectly smooth....hard to believe that's not all fondant! Great job!

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