Gravity Beer Cake

Some of you will have seen this already on FB, so please don't feel obliged to comment again!
The tankard is toffee cake with salted caramel butter icing covered in fondant. The bar is chocolate sponge, with jaffa cakes baked inside, filled and crumb coated in chocolate orange ganache covered in white and dark chocolate fondant rolled together, then cut into strips for the wood. I then painted over it all with chestnut gel colour diluted in vodka to darken it down slightly and give it a shine. The beer pump was rkt covered in chocolate fondant.

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Comment by Katy Nott on April 9, 2015 at 9:58am: thank you all very much xx

Comment by Denise Rico on April 9, 2015 at 9:25am: Well done Katy!! Looks & sounds fantastic!

Comment by Sandra Smiley on April 9, 2015 at 9:24am: I know this one made you want to pull hair, but you did a wonderful job. Fabulous cake!

Comment by Goreti on April 9, 2015 at 8:38am: You really did an amazing job on this. I'm sure everyone was impressed.

Comment by Katy Nott on April 9, 2015 at 7:25am: Thank you Mai - it was certainly challenging!

Comment by Mai Fathalla on April 9, 2015 at 6:09am: Wow Katy!!! This looks like a very complicated job!!!! Very impressive! I love it

Gravity Beer Cake

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