Cake Decorating Community - Cakes We Bake

This cake was made for a competition. Edible image was used for the hat box, pictures, and top of the trunk. The rocking horse is fondant. Flowers were made of gum paste. Frame out of chocolate covers with edible gold. Hats are of fondant. Coat hanger is PVC covered in fondant. Molds use for embellishments.

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Comment by Linda Wolff on May 10, 2012 at 11:57pm

OMG! I remember when you were making this cake, but some how I missed seeing the pictures go through once it was done! I am blown away at all the detail you put into this cake! It must have weighed a ton! It's amazing! How did you do on the competition?

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