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trying out my cupcake pan ! & some BETTERCREAM FROSTING !strawberry top & fun fetti bottom strawberry cream filling 1/2 covered in fondant to look like the cupcake paper

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Comment by art deco cakes by galidink on February 10, 2013 at 8:51am

yes it is Luz , try it , ;x

Comment by Luz Iglesias on February 9, 2013 at 11:10pm

You are right, sounds a lot easier, tks!

Comment by art deco cakes by galidink on February 9, 2013 at 7:05pm

easier for me , just have to spray over the trash pail or the sink ! or over a sheet  parchment paper !

Comment by Luz Iglesias on February 9, 2013 at 6:02pm

I think I´ll try the spray shortening next time!  :0)

Comment by art deco cakes by galidink on February 9, 2013 at 5:35pm

flour lol

Comment by art deco cakes by galidink on February 9, 2013 at 5:34pm

yup shortning & flower for me to ! giant cupcake pan I used the spray shortning & flower , due to the shape , but 99% of the time I use the same

Comment by Luz Iglesias on February 9, 2013 at 5:22pm

I think it´s perfect, I hate it when my cakes stick to the pan, I have had bad experiences with dark pans, the silver ones work better.  I use shortening and flour before putting the batter, I think it works better than butter, what did you use for this one? It looks neat!

Comment by art deco cakes by galidink on February 9, 2013 at 7:15am

Luz it came out so nice and clean , I was so happy ! the wilton skull pan was dark and burned , but this one worked out well , baked on 325 for 45 min ,

Comment by Luz Iglesias on February 8, 2013 at 7:12pm

Yummy, looks like a giant chocolate!

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