White & Rhinestones

Comment

Comment by Katy Nott on November 14, 2014 at 2:01pm

Steve, it wouldn't matter how many of your techniques you share, no way will I ever be able to achieve anything half as good as you do.

Comment by art deco cakes by galidink on November 13, 2014 at 11:46am

cant wait to see !! I use a warm pallet knife ! to smooth mine , but I now way can do this , ; ))

Comment by Steve Chlupsa on November 13, 2014 at 11:26am

Thanks everyone.......Soon my techniques and tools will be revealed.

Comment by art deco cakes by galidink on November 13, 2014 at 10:46am

I don't know how you did this that petal shape cake came out perfect !  Steve ; )

Comment by art deco cakes by galidink on November 13, 2014 at 10:45am

beautiful cake Steve  ; )

Comment by frances on November 13, 2014 at 2:47am

Looks flawless to me!  I am always amazed at these HUGE tiered cakes.  I have not had a request for anything taller than a 4 tier, and that was only once, the 'norm' here in South Africa is 2 or at most 3 tier..

Comment by Sandra Smiley on November 12, 2014 at 4:54pm

Gorgeous cake!  Someone loved their bling and so do I.  I can imagine the petal shape being the hardest to perfect.

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