Moulin Rouge Cake
This was my daughters 18th birthday cake..Lemon sponge cake layered with lemon butter cream, Bottom cake is a 7" round cake next tier is a 6" double barrel carved cake, topped off with a mini 4" carved top hat.. Pretty hand made gumpast flower, finished off with gumpaste ruffles and piped royal icing pearls.
Comment
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Comment by Katy Nott on March 17, 2013 at 10:43am
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Fabulous job!
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Comment by Joan Nicole on March 16, 2013 at 6:28pm
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Absolutely gorgeous!
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Comment by June Kowalczyk on March 16, 2013 at 6:07pm
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Gorgeous cake. :o)
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Comment by art deco cakes by galidink on March 16, 2013 at 6:00pm
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this is so pretty
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Comment by Allison Mccarrick on March 16, 2013 at 5:00pm
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Thank you Deborah :-)
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Comment by Deborah Wenn on March 16, 2013 at 4:58pm
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This is beautiful
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