cupcakes

Comment

Comment by Lorie LaTouche on September 11, 2011 at 9:32pm

Thank you so much.  I am going to try it this weekend.  I'll let you know.

Comment by Tameka on September 11, 2011 at 6:30pm

Lorie,

I am not sure if you still need this recipe but I used a very simple but delicious whipped chocolate ganache to pipe these. I always get rave reviews for it.  

 

*16 oz semisweet chocolate chips

*1.5 cups of heavy cream

*1 tsp vanilla

-place chips in heat proof bowl

-heat cream until it boils (making sure it does not scold or boil over)

-pour over chips let sit for a few minutes (5-10)

-stir til shiny

-add vanilla

-freeze for a few hours, or refrigerate overnight

-whip mix on medium speed until it hold its shape

Hope this helps, enjoy!

Comment by Lorie LaTouche on September 2, 2011 at 8:06pm

Hi.  My name is Lorie.  I love the chocolate icing you put on these cupcakes.  I am looking for a chocolatey icing that is sturdy enough to pipe.  Would you mind sharing your recipe?  If you'd rather not, I understand.,